It was time for something new after a week of
OTW out of this World Korean Rawfood
Lasagna!
Best of 5 recepies:
Thinly slice zucchini, salt very lightly, spread out the salt over the slices with your fingers to soften
Marinate mushrooms in oliveoil, a little tamari and chopped garlic
Wilt and marinate spinach in oliveoil, seasalt, freshly ground blackpepper
Mix cheesesauce mozzarella style
cashews soaked (4-6 hrs) and rinsed, a bit lemonjuice, salt, water to not quite cover
Mix tomatosauce
Tomato, sundried soaked tomatoes (if salty add no salt), olive oil, fresh basil, garlic, chopped date
Slice a juicy tomato
Start composing!
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